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News

Novonesis announces a webinar on the emerging role of enzymes in pet food

On 26 May 2026, Novonesis will host a webinar dedicated to the rising importance of enzymes in pet food, a technology increasingly central to...

The pet segment strengthens its position on the final day of Vitafoods Europe 2026

The third day of Vitafoods Europe 2026 confirms the solidity and maturity of the pet segment as a strategic area within the event. This...

Vitafoods Europe 2026 opens with a landmark edition for pet nutraceuticals

Barcelona today kicked off an unprecedented edition of Vitafoods Europe for the pet nutraceuticals sector. From the early hours of the morning, the exhibition...

Royal Canin focuses on healthy ageing at its international Vet Symposium

The Royal Canin Vet Symposium 2026, held in Montpellier, brought together more than 700 delegates from 80 countries for a two‑day event dedicated to...

Chronic kidney disease in cats: updated scientific insights by Arginine on the role of protein

Arginine, a platform dedicated to advanced scientific training in veterinary nutrition, has published a new evidence‑based review by Charlotte Devaux, focusing on one of...

Tetra Pak will be at Interzoo with its Tetra Recart® solution for wet pet food

Tetra Pak will be present at Interzoo (Hall 3A, Stand 303) to showcase the advantages of Tetra Recart®, its packaging solution for wet pet...

IPIFF and IFW 2026 bring the sector together in Turin

Turin will host two key events for the global insect sector: the General Assembly of IPIFF (International Platform of Insects for Food and Feed)...

New volume in the Insects as Food and Feed series

Research on insects for food and animal nutrition continues to expand rapidly, increasingly intersecting with disciplines such as genetics, microbiology, nutrition and environmental science....

Two weeks to go until Vitafoods Europe 2026: the definitive consolidation of the pet nutraceutical segment

The ongoing expansion of the pet nutrition market is once again evident at Vitafoods Europe, where the Pet Nutrition Hub has become an essential...
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Victam International 2026


 

Industry updates

Events

The pet food sector moves quickly, setting the pace for innovation across the industry. Trade fairs, congresses and professional gatherings have become essential spaces for spotting trends, building connections and understanding where the market is heading. Each event brings news, launches and opportunities that link the entire value chain in a dynamic, fast‑evolving environment.

Iberzoo+Propet 2026: a landmark edition

Iberzoo Propet 2026 has closed its doors at IFEMA MADRID after an edition that once again exceeded all expectations and confirmed the strong...

Visitor registration for VICTAM International 2026 and GRAPAS Europe 2026

Visitor registration for VICTAM International 2026 and GRAPAS Europe 2026 : 👉 Register via: https://www.databadge.net/vctm2026/reg/ The premier international event for animal feed processing, grain handling...

Visit Vitafoods 2026 in Barcelona, this year featuring an expanded Pet Nutrition Hub!

The countdown has officially begun to Vitafoods Europe 2026 – and it’s set to be another milestone edition, bringing even more to explore...

Ingredients

This section includes technical articles dedicated to the science behind pet food ingredients. Each text examines how specific ingredients behave nutritionally and technologically, offering clear, evidence based insights for professionals involved in product development.

Sustainable innovation in pet food: functional potential of carrot‑based products

This article is based on a study conducted in 2025 in which two prototypes of functional dog food, a sauce and gummies, were...

Alternative proteins in canine and feline nutrition: how contemporary owners build acceptance and purchase decisions

Interest in alternative proteins in canine and feline nutrition has ceased to be a marginal phenomenon and has become an axis of innovation...

Cultivated meat as a pet food ingredient: from biotechnology to industrial feasibility

Cultivated meat has become one of the most discussed developments in the pet food sector. Its appeal lies not only in technological novelty...

Manufacturers

This section brings together technical and scientific articles relevant for the companies shaping today’s pet food landscape. Each contribution offers a closer look at the realities of manufacturing: operational challenges, advances in formulation, quality and safety standards, innovation pipelines, communication strategies and the evolving expectations of the veterinary sector.

Palatability perceived by cats and dogs: biological, nutritional, and technological bases

The palatability perceived by the cat and the dog is determined by the biological differences, the feeding behaviors, and the nutritional requirements specific...

Canine and feline obesity: pet food formulation as the foundation of an integrated approach

  Obesity in dogs and cats has become one of the most persistent health challenges in contemporary veterinary practice. It is not simply an...

Communication of sustainability in the pet food industry

Sustainability has become a strategic axis for the pet food industry, driven by the humanisation of companion animals, market diversification and growing sensitivity...

Owner

The role of the pet owner is becoming central to how pet nutrition evolves. Their choices reflect growing interest in health, natural ingredients, sustainability and trust in brands. Communication with veterinarians shapes feeding decisions, while preferences, buying criteria and emerging trends increasingly influence product development and market direction. This section explores how today’s pet owners drive innovation and redefine the way nutrition is understood across the industry.

How pet owners perceive the role of the veterinary team in ethical and sustainable feeding decisions

Pet owners are increasingly interested in foods that reflect values related to animal welfare and environmental sustainability. Within this context, the veterinary team...

Alternative proteins in canine and feline nutrition: how contemporary owners build acceptance and purchase decisions

Interest in alternative proteins in canine and feline nutrition has ceased to be a marginal phenomenon and has become an axis of innovation...

Updated European landscape of canine nutrition: Formulation and labelling

The European dog food market has changed rapidly over the past five years. The study by Boukid and Rosentrater (2025), which analyses more...

Clinical

This section presents technical articles focused on clinical nutrition of pets. The content explores how dietary strategies support the management of common health conditions, and offers guidance for small animal veterinarians.

Canine and feline obesity: pet food formulation as the foundation of an integrated approach

  Obesity in dogs and cats has become one of the most persistent health challenges in contemporary veterinary practice. It is not simply an...

Nutrition and oral lesions in feline gingivostomatitis: The role of hypoallergenic diets

Feline chronic gingivostomatitis is one of the most painful and complex oral diseases in feline medicine. Its inflammatory nature, chronic progression and high...

Nutrition and ageing in dogs and cats: Physiological keys and dietary strategies

The increasing life expectancy of dogs and cats has transformed both veterinary medicine and pet food formulation. Nutrition is recognised as one of...

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Victam International 2026
Pet Food Vets Magazine
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