New wet raw and snack solutions from Handtmann

Handtmann presents two innovations that strengthen its position in the premium pet food sector, offering dedicated solutions for both wet and raw products as well as for shaped dry food, treats, and snacks.

In the wet and raw pet food segment, the new DS 560 P features an integrated container‑handling system that enables the processing of a wide range of packaging formats — bowls, cups, cans, jars, and thermoformed packs — while ensuring precise dosing regardless of shape or material. The technology is designed to handle complex masses with large inclusions such as tendons, cartilage, or vegetable cubes, preserving product structure and ensuring a premium appearance. Optimised processing paths allow the system to reach up to 200 containers per minute in configurations of 2 to 8 dosing stations, representing a significant productivity boost.

In parallel, the company introduces advancements in snack and treat production with the FS 510 forming system, capable of creating a wide variety of 2D and 3D shapes — from cubes, bars, and hearts to customised designs such as paws or bones — also with inclusions. Its weight accuracy, up to 30% higher than pressure‑based systems, reduces give‑away and optimises costs for small, high‑value products. With up to 24 forming lanes and open‑interface modules, the system integrates seamlessly into downstream processes such as cooking, drying, and automation.

More information: Pet Food

PETFOOD Media ads
Pet Food Media
Pet Food Mediahttps://www.petfoodmedia.com
Pet Food Media Editorial Team is the collective author representing the company’s in house editorial staff.

More from the author

Pet Food Production Magazine

Related posts

PETFOOD MEDIA editorial guidlines
Explore Media Kit Pet Food Media

Latest posts

Canine Nutrition and Longevity: The Question We Can No Longer Avoid

Technical review seriesThis article forms part of a three-part technical review series on canine longevity, beginning with nutrition, body condition and digestive health, before...

How pet owners perceive the role of the veterinary team in ethical and sustainable feeding decisions

Pet owners are increasingly interested in foods that reflect values related to animal welfare and environmental sustainability. Within this context, the veterinary team is...

Sustainable innovation in pet food: functional potential of carrot‑based products

This article is based on a study conducted in 2025 in which two prototypes of functional dog food, a sauce and gummies, were developed...

Do you want to stay up to date with the latest news?

We'd love to hear from you! Fill out your details and we'll get in touch. It's that easy!