Dr Joanna Moro is a clinical trials specialist at Ingredia, where she leads the development of preclinical and clinical studies for bioactive ingredients, focusing on efficacy and mechanisms of action. She holds a PhD in Nutrition Sciences, with research centred on the impact of essential amino acid deficiency on protein and energy metabolism. At Ingredia, she contributes to innovation in functional dairy‑derived ingredients, including compounds for joint health and stress management such as Lactium®. Dr Moro also participates as a speaker at international events, sharing advances in bioactive peptides and their applications in nutrition and health.
Dr Joanna Moro is a clinical trials specialist at Ingredia, where she leads the development of preclinical and clinical studies for bioactive ingredients, focusing on efficacy and mechanisms of action. She holds a PhD in Nutrition Sciences, with research centred on the impact of essential amino acid deficiency on protein and energy metabolism. At Ingredia, she contributes to innovation in functional dairy‑derived ingredients, including compounds for joint health and stress management such as Lactium®. Dr Moro also participates as a speaker at international events, sharing advances in bioactive peptides and their applications in nutrition and health.
